RECIPE FOR ZESTY FRENCH DRESSING
Title: Zesty French Dressing
Serves: 1
Print Recipe
Ingredients:
1.00 cup, Corn oi
0.25 cup, Vinegar
0.12 tsp, Pepper
1.00 tsp, Salt
0.25 tsp, Paprika
1.00 dash, Celery salt
1.00 tsp, Sugar
0.12 cup, Ketchup
3.00 tsp, Lemon juice
1.00 tsp, Worcestershire sauce
Instructions:
Measure ingredients into a jar with a tight seal.
Shake well.
Chill for several hours.
Remove garlic.
Shake before serving.
Adapted from Hamilton Spectator June 9, 1993
Serves: 1
Print Recipe
Ingredients:
1.00 cup, Corn oi
0.25 cup, Vinegar
0.12 tsp, Pepper
1.00 tsp, Salt
0.25 tsp, Paprika
1.00 dash, Celery salt
1.00 tsp, Sugar
0.12 cup, Ketchup
3.00 tsp, Lemon juice
1.00 tsp, Worcestershire sauce
Instructions:
Measure ingredients into a jar with a tight seal.
Shake well.
Chill for several hours.
Remove garlic.
Shake before serving.
Adapted from Hamilton Spectator June 9, 1993
