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RECIPE FOR BRAISED RED ONIONS
Title: Braised Red Onions
Category: Side Dish
Serves: 1

Ingredients:
1.00ozButter/margarine
4.00lgRed onions, thinly sliced
Salt & freshly ground black
-- pepper

Instructions:
Melt the butter in heavy-based pot over a moderate heat.
Add the onions & cook gently till translucent.
Season, then cover & simmer over a very low heat for 20 minutes.
Stir & transfer to a warmed serving dish.




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