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Title: Bacon Cheese Muffins
Serves: 1

Ingredients:

0.50	lb	Bacon
		Veg oil
1.00		Egg, beaten
0.75	c	Milk
1.75	c	All-purpose flour
0.25	c	Sugar
0.50	c	Crunchy, nugget cereal
1.00	c	Hredded cheddar cheese C

Instructions:
Cook bacon- drain but reserve dripping, if necessary add veg oil to measure 1/3 c total.
In a small bowl combine dripping/oil, egg and milk- set aside.
Crumble bacon, set aside.
In a large bowl, combine dry ingredients, make a well in center.
Add wet mixture all at once; stir just til moistened.
Batter will be lumpy, stir in cheese, bacon & cereal.
Fill greased or lined muffin cups 3/4 full.
Bake at 400 for 15-20 min.
Makes 12.