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Title: Asparagus & Chicken Pasta
Category: Chicken
Serves: 4

Ingredients:

450.00	pk	Pasta, Such As Penne
1.00		Asparagus
4.00		Chicken Breasts *
2.00	ts	Olive Oil
0.50	ts	Basil
		Salt And Pepper
0.50	c	Parmesan Cheese
2.00	ts	White Wine

Instructions:
* Chicken breasts should be skinned and boned.
~------------------------------------------------------------------------- Cook pasta in a large pot of salted boiling water until ad dente, about 8 min.
Meanwhile, snap off and discard woody ends of asparagus.
Then, slice spears into 2 inch pieces.
Set aside to add to pasta during last 3 min.
of cooking.
Meanwhile, cut chicken into strips.
Heat oil in a large frying pan set over medium heat.
Add chicken.
Stir often until cooked through, about 3 min.
Stir in wine and seasonings.
Drain pasta and asparagus.
Toss with chicken.