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Title: Apple Cheese-Filled Rolls
Category: Sauce-condm
Serves: 1

Ingredients:

2.00	c	Biscuit baking mix
1.00	c	Dairy sour cream
		8oz. creme cheese softened
0.33	c	Granulated sugar
1.00	tb	Grated orange peel
1.50	c	Thinly sliced pared apples
0.25	c	Confectioners' sugar
2.00	ts	Orange juice

Instructions:
Heat oven to 400 degrees.
Mix baking mix and sour cream until soft dough forms.
Turn dough onto cloth-covered board generously dusted with baking mix.
Gently roll in baking mix to coat; knead until smooth, about 20 times.
Divide dough into halves.
Roll each half into 9-inch square with cloth-covered rolling pin dusted with baking mix.
Cut into nine 3-inch squares.
Place on ungreased cookie sheets.
Mix cream cheese, granulated sugar and orange peel.
Place two apple slices on center of each square; top with 1 tbsp.
cream cheese mixture.
Bring 2 opposite corners of dough to center of each pan, overlapping slightly; pinch well.
Bake until crust is golden brown, 12 to 15 min.
Remove from cookie sheet and; cool slightly.
Mix powdered sugar and orange juice & drizzle over rolls.
Makes 1-1/2 dozen.