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RECIPE FOR AMERICAN ORIENTAL CHICKEN SOUP
Title: American Oriental Chicken Soup
Category: Chicken
Serves: 6

Ingredients:
6.00cChicken Stock
-or canned Chicken Broth
1.00slFresh Ginger (2"); julienned
2.00bnGreen Onions
- diagonally sliced
- into 1/2-in pieces
2.00Celery stalks
- cut diagonally
- in thin slices
2.00cCooked Chicken;
-torn into bite-sized pieces
2.00tbSoy sauce
1.00tsHoisin sauce
1.00cnSliced water chestnuts (8oz)
- drained
Salt
Freshly ground pepper

Instructions:
PUT THE CHICKEN STOCK in a soup pot and set over high heat.
Add the ginger, green onions and celery.
Bring to the boil, reduce heat, and simmer 10 minutes.
Add the chicken, soy sauce and hoisin sauce and simmer 5 minutes.
Add the water chestnuts.
Taste for seasoning and add salt and pepper.
Serve hot.
May be made ahead a day.
This freezes fine for a leftover.
Don't freeze it for making an impression.
Makes 6 to 8 Servings





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